Pillars is the London Geller College of Hospitality and Tourism's award-winning training restaurant. The students cook and serve delicious foods and wines from around the world.
It is a specially designed educational environment where students learn the art of fine service and culinary practices.
Chef and Food and Beverage lecturers support our culinary arts and hospitality students, in ensuring that our guests enjoy a contemporary and elegant dining experience.
Book now to join us at one of our delicious, three-course meals.
Please note that our short service periods are to allow our students to attend afternoon classes, or in the case of the evenings, to get home safely. There are also some days when we are not open to the general public and these are indicated on the schedule.
We look forward to welcoming you soon.